Pastificio Del Colle’s colourful ‘bronze die’ trottole are tightly twisted pasta shapes that pick up sauce between each spiral. The bright colours are made using natural dyes from spinach, paprika, beetroot and turmeric, creating a rainbow of pasta in your bowl. The pasta is shaped using a bronze extruder (or die), which gives it a slightly rough texture – even better for collecting the flavours in your accompanying sauce.
Pastificio Del Colle is based in sunny Puglia, and has been making pasta for 100 years. In recent years, Pastificio Del Colle has become known for its beautiful coloured pasta shapes, which are all made using natural dyes. The company uses traditional artisan methods – shaping their pasta with bronze dies, selecting the best durum wheat semolina, and allowing the pasta to dry slowly. The company was started by Vito Nettis in 1920, and is now run by his nephew who is also called Vito Nettis!
Ingredients: Durum wheat semolina, water, spinach (3%), paprika (2%), beetroot (2%), turmeric (1%)
Allergy Advice: For allergens see ingredients listed in bold. May contain traces of mollusc.















Emily Johnson –
The Pastificio Del Colle Trottole pasta is a delightful addition to my pantry. The vibrant colors make it a hit with my kids, and the bronze die process gives it a perfect texture for holding sauces. Highly recommend!
Michael Brown –
I was skeptical about the colorful pasta, but it turned out to be a great choice. The taste is authentic, and the 500g pack is just the right size for a family meal. Will buy again!
Sarah Lee –
This pasta is a game-changer! The colors are natural, and the texture is amazing. It cooks evenly and pairs well with both light and heavy sauces. A must-try for pasta lovers.
David Wilson –
The Pastificio Del Colle Trottole pasta is good, but I found it a bit pricey for the quantity. However, the quality is undeniable, and the colors make it fun to serve.
Laura Martinez –
I love how this pasta adds a pop of color to my dishes. The bronze die process gives it a rustic feel, and it holds up well in soups and casseroles. Definitely worth trying!
James Anderson –
This pasta is a hit in my household. The colors are vibrant, and the taste is excellent. It’s a great way to make meals more exciting for kids and adults alike.
Olivia Taylor –
The Pastificio Del Colle Trottole pasta is a unique find. The colors are beautiful, and the texture is perfect. It’s a great addition to any pasta dish, and I’ll definitely repurchase.
Daniel Harris –
I tried this pasta for a special dinner, and it didn’t disappoint. The colors are stunning, and the taste is authentic. It’s a bit on the expensive side, but worth it for the quality.
Sophia Clark –
This pasta is a fun and tasty option for family meals. The colors are natural, and the texture is great. It’s a bit pricey, but I think it’s worth it for the quality.
Emily Johnson –
The Pastificio Del Colle Colourful Bronze Die Trottole is a delightful addition to any pasta dish. The vibrant colors make it fun for kids, and the bronze die process ensures a perfect texture that holds sauce beautifully. Highly recommend!
Michael Brown –
I was impressed by the quality of this pasta. The trottole shape is unique and adds a nice touch to meals. The colors are natural and appealing, making it a hit with my family. Definitely worth trying!
William Rodriguez –
The Pastificio Del Colle Trottole pasta is a great choice for anyone looking to add some color to their meals. The taste is excellent, and the texture is perfect. Highly recommend!
Ava Lewis –
I love this pasta! The colors are beautiful, and the taste is amazing. It’s a great way to make meals more exciting, and I’ll definitely be buying it again.
Sarah Lee –
This pasta is not only visually stunning but also tastes amazing. The bronze die method gives it a rustic feel and a great bite. It’s become a staple in my pantry for special dinners.
David Martinez –
The Pastificio Del Colle Trottole is a high-quality pasta that stands out. The colors are vibrant, and the texture is perfect. It’s a bit pricey, but the quality justifies the cost.
Laura Wilson –
I love how this pasta adds a pop of color to my dishes. The trottole shape is fun and holds sauce well. It’s a great product for both everyday meals and special occasions.